Grand Junction, CO

VanWinkle Ranch Beef

Our Mission

This is where you can tell people the mission of your farm. Mission statements are important because they identify the purpose of your work and lay out the goals your farm is committed to accomplishing.

Family of cowboys and cowgirls standing with their horses in a rustic outdoor setting, featuring two adults and two children, along with a dog lying on the ground. The group is dressed in traditional Western attire, showcasing a connection to ranch life and equestrian culture.

About Us

Herd of cattle walking away in a dry, hilly landscape with mountains in the background, showcasing a rural farming scene.

Our Products

Cowgirl on horseback pointing towards a distant hillside in a grassy field, with cattle grazing in the background and trees lining the horizon.

Get in Touch

Who We Are

VanWinkle Ranch is a conventional cow/calf producer in western Colorado. Our product is marketed directly to consumers. Some of our cattle also enter the food supply chain to ensure high-quality protein is available to everyone, regardless of how they choose to purchase it.

We sell quarters, halves, and whole beef directly to families in our area. We also specialize in ground beef bundles to meet busy families' need for economical, convenient, and nutritious meals.

Testimonials

Herd of cows walking along a forest trail surrounded by pine trees, showcasing a scenic rural landscape.

Grass-Fed & Grain-Finished

Our freezer beef program cattle are 18-28 months of age. They are grass-fed and grain-finished for about 120 days to ensure abundant marbling for the best flavor, but not excess fat to be trimmed later. In the grain finishing phase, they eat a balanced ration of corn, protein supplement, and hay.

The cattle in our ground beef program are grass-fed and grain-finished on a similar ration, but for only 60 days. This provides lean ground beef with excellent flavor.